10:00 AM to 10:00 PM
Roma tomato, fresh mozzarella, basil leaves, extra virgin olive oil and balsamic vinaigrette.
Cannellini beans with sauted wild arugula, chopped Roma tomato, sliced garlic, red onion, pepper, sage, tossed with our marinated chicken and topped with shaved parmesan.
Creamy burrata cheese on toasted French roll with chopped Roma tomato, basil, salt, pepper olive oil and balsamic vinegar.
Lightly battered baby squid served with arrabiata sauce.
Mixed baby greens, topped with shredded carrots, sliced tomato and tossed in our homemade balsamic dressing.
Fresh heart romaine lettuce tossed in our homemade caesar dressing, croutons and shaved Parmesan cheese.
Wild arugula and Roma tomato topped with shaved parmesan cheese and tossed in balsamic dressing.
Wild arugula, radicchio, endive and Roma tomato, topped with shaved parmesan and tossed in balsamic dressing.
Fresh heart romaine lettuce, cucumbers, Roma tomato, black olives, pepperoni and feta cheese tossed in balsamic dressing.
Mixed baby greens topped with Italian salami, chopped ham, Roma tomato, pepperoncini, black olives, shredded mozzarella and tossed in Italian dressing.
Creamy burrata cheese served on a bed of arugula salad, Roma tomato, salt, pepper and balsamic dressing.
Eggplant served with marinara sauce and melted mozzarella on a French roll.
Meatballs served on a toasted French roll with marinara sauce and melted mozzarella cheese.
Mild Italian sausage topped with sauteed bell peppers, onion, marinara sauce and shredded mozzarella. Served in a baked French roll.
Tender chicken breast, hand breaded, deep fried and then baked in marinara sauce with mozzarella cheese.
Grilled chicken breast seasoned with garlic and fresh herbs, sliced Roma tomato, pesto and fresh mozzarella. Served in a baked French roll.
Mozzarella cheese, homemade tomato sauce and pizza dough.
With mushroom, bell peppers, onions and black olives. Vegetarian.
With pepperoni, meatballs, sausage and ham.
With pineapple and ham.
Fresh grilled chicken breast.
Fresh grilled chicken breast and our homemade pesto sauce.
With mushroom, bell peppers, onions, black olives, pineapple, pepperoni, meatballs, sausage and ham.
Spaghetti marinara tossed in homemade sauce sprinkled with Italian parmesan cheese.
Rigatoni pasta served with sauteed eggplant in marinara sauce mixed with basil and mozzarella cheese.
Spaghetti marinara topped with homemade meatballs.
Penne pasta with homemade braised beef ragu.
Homemade spinach ravioli with meatsauce.
Homemade cheese ravioli with meatsauce.
Penne pasta with chicken and broccoli in a light pink sauce.
Homemade lasagna pasta layered with braised beef ragu and bechamel sauce topped with shredded mozzarella.
Fresh garlic, Parmesan cheese, cream, parsley, salt and peppers.
Linguine pasta topped with our homemade Italian pesto sauce.
Linguine pasta with seafood in a spicy tomato sauce.
Thinly sliced chicken breast in a fresh lemon capers sauce served with roasted potatoes and sauteed broccoli.
Lightly breaded chicken breast served on a bed of wild arugula salad, shaved parmesan, mashed potatoes and sauteed broccoli.
Breaded chicken breast and marinara sauce topped with shredded mozzarella served with pasta.
Served with mashed potatoes and sauteed broccoli.
8 oz fresh Atlantic salmon saute in a lemon and capers sauce served with roasted potatoes and sauteed broccoli.
Cake made with lady finger biscuits, espresso, mascarpone cheese, kahlua, shredded chocolate and powdered sugar.